CITRI-FI® 100M40 boasts a range of benefits, including fat reduction, making it an attractive choice for health-conscious consumers. Its features encompass broad pH stability, creamy mouthfeel, emulsifying properties, enhanced shelf life, heat stability, and high quality. Additionally, it offers improved freeze/thaw stability, water holding capacity, yield, viscosity, and prevents syneresis. Suitable for vegans and vegetarian foods, it serves as a texturizing agent in bread, buns, cakes, and cheese analogs.

Supplied By: Fiberstar

Product Code: F15954

Regional Availability: USA

Ingredient Name: Citrus Fiber

Labeling Claims: Additive-free, Allergen-free, Chemical-free, Clean Label, Gluten-free, Grain-free, Halal, Kosher, Natural, Non-Genetically Modified Organism (GMO), Not Listed In California Proposition 65, Organic, Plant-Based, Sustainable, Vegan, Vegetarian

Certifications & Compliance: FFDCA, FSIS Directive 7120, FSSC 22000, GMP, Generally Recognized As Safe (GRAS), Halal, Kosher, Non-GMO Project Verified, Organic Certified, USDA Organic, Vegan

Benefit Claims (Health): Fat Reduction

    Enhanced TDS

    Identification & Functionality

    Features & Benefits

    Applications & Uses

    Properties

    Physical Form
    Appearance
    Very fine, free flowing beige powder

    Regulatory & Compliance

    Packaging & Availability

    Packaging Type
    Regional Availability
    • USA

    Storage & Handling

    Shelf Life
    36 Months
    Storage Condition

    Closed bags should be stored in a clean and dry environment at ambient temperature.