Products

FLAV STRAWBERRY XBF710131 is a liquid flavoring agent known for its strawberry flavor. It falls under the Fruit Flavors family and is certified and compliant with FDA standards. With its liquid form, it can be used to infuse the delightful taste of strawberries into various food and beverage products.

SPLENDA®SUCRALOSE LIQUID CONC. is a liquid form of sucralose, a nutritive sweetener. It is allergen-free and comes in drums or jars. It is FDA-approved, Halal, Kosher, and Non-GMO Project certified, making it suitable for a wide range of dietary preferences. Its long shelf life ensures product quality over time. It is suitable for both vegan and vegetarian foods, and its water solubility makes it versatile for various applications.

X-PAND'R® 683 is a versatile powder tailored for applications within the food and nutrition industry.

OMYA-CAL USP-15 is a U.S. Pharmacopeia and Food Chemicals Codex (FCC)-compliant calcium carbonate presented as a fine, white to off-white microcrystalline powder. It is produced by purifying naturally occurring limestone sourced from the Western United States. Carbonates like This product meet the requirements for use in the formulation of dietary supplements and drugs in accordance with U.S. Food and Drug Administration regulations.

CARAMEL COLOR #252 is a dark brown, Class III, water-soluble liquid with a positive colloidal charge used to color food and beverage products. Similar to other caramel colors, it is shelf-stable and exempt from certification by the U.S. Food and Drug Administration. The ingredient consists of caramel color.

CARAMEL COLOR #820 ORGANIC is a brown, Class I, water-soluble liquid with a negative colloidal charge used to color food and beverage products. This organic caramel color is shelf-stable and exempt from certification by the U.S. Food and Drug Administration.

STA-SLIM® 150 is a modified starch in powder form designed for bakery applications such as biscuits and cakes. It provides fat reduction and improved texture, is allergen-free, non-GMO, and suitable for vegetarian, lacto-ovo-vegetarian, vegan, kosher, and halal diets.

OAT FLOUR FINE GRIND RTC-CONV is a fine-grind oat flour milled from Avena Purity Protocol oats in a dedicated and certified allergen-free facility. These oats are sustainably grown and harvested from pedigreed non-GMO seeds, and all Avena pure oat ingredients can be fully traced back to the farm and field.

TEXTURECEL™ 30000 PA is a powder form ingredient that serves dual functions in both food and pharmaceutical/nutraceutical applications.

CARAMEL COLOR #663 is a brown, Class IV, water-soluble powder with a negative colloidal charge employed for coloring food and beverage products. This color additive is shelf-stable and exempt from certification by the U.S. Food and Drug Administration. It contains caramel as its primary component.

OMYA-CAL FG-2-AZ is a Food Chemicals Codex (FCC) compliant ground limestone, available in the form of a fine, white to off-white microcrystalline powder. Sourced from naturally occurring limestone deposits in the Western United States, ensures quality and purity for a variety of applications.

COLOR RED BEET WS10 #462013 is a water-soluble liquid that appears red in food and beverages. Its ingredients include red beet juice concentrate, citric acid, and ascorbic acid. This pigment is allergen-free, GMO-free, Halal, nanomaterial-free, natural, naturally derived, pareve, and plant-based. It is free of major allergens and does not undergo irradiation.

BUDAL® K 341 consisting of tripotassium phosphate, functions as a leavening agent primarily for bakery applications. Presented in powder form, it caters to the food and nutrition segment, specifically targeting bakery applications.

SPRINGER®Reveal 1204/0MGL (US) is obtained from a selected baker's yeast strain. The product is dried using a microgranulation process that leads to the formation of a slightly granular powder. This free-flowing microgranulated powder form minimizes dust formation and increases the solubilization properties. This provides savory flavor and improves the taste of food.

CREASPLEND S50 is an ingredient primarily composed of Psyllium seed husks, serving as a valuable source of dietary fiber. It is in powder form, making it convenient for incorporation into various food and dietary products to enhance their fiber content and meet specific dietary and quality standards.