Products

ACEROLA EXTRACT 17% NATIVE is an ingredient derived from Acerola Extract, primarily composed of the active component Ascorbic Acid. It falls under the category hierarchy of Phytochemicals and Vitamins, specifically Vitamin C. This product is utilized in various markets, with a focus on Food & Nutrition applications, particularly in the area of Nutraceuticals & Supplements. Its functionality lies in providing the essential Vitamin C for nutrition and well-being.

Onion Extract 4X - WWP0554 is a fine white to cream-colored powder whose active ingredient comes from the extraction, dehydration, and grinding of the fresh onion bulb (Allium cepa).

CARAMEL COLOR #643 is a dark brown, Class III, water-soluble powder with a negative colloidal charge used to color food and beverage products. This color additive is shelf-stable and exempt from certification by the U.S. Food and Drug Administration. The ingredient consists of caramel color.

ABASTOL® 107 is a food ingredient that stands out for its exceptional qualities and compliance with rigorous regulatory standards. With its certifications and compliance records, this product is a trusted choice for various culinary applications, particularly in the meat, poultry, and seafood sectors.

SOD PHOS DI ANH USP(2771) serves as a buffers & pH stabilizer in various applications. In base chemicals, food ingredients, and pharma and nutraceuticals, This product functions in the capacity of buffers and pH stabilizer. It finds application in applicable processes within pharmaceutical manufacturing.

PALATINOSE™ PST-N is a reducing disaccharide comprised of one glucose and one fructose unit linked by a glycosidic bond. These crystalline particles offer versatile properties for various food applications. Its solubility and compliance with various certifications make it an ideal choice for a wide range of food products.

WHITE ONION MINCED #84 is created from fresh onions, meticulously washed, sorted, peeled, cut, and dried. These onion granules are versatile and suitable for various culinary applications. They are labeled as "dehydrated onion" and meet Kosher, Natural, Non-GMO, Vegan, and Vegetarian standards. Ideal for food and nutrition uses, particularly in convenience foods.

BUDAL® 2402 is a powdered food ingredient, and the main ingredient in this product is sodium aluminum phosphate. This product falls under the category of functional additives within the broader technology group of food ingredients.

CAFOS® N231 is composed primarily of dicalcium phosphate, making it a valuable mineral ingredient. It features prominently in food products, catering to both vegan and vegetarian foods and ensuring their mineral needs are met. It proudly bears labeling claims, including being suitable for vegetarians, vegans, halal, kosher, and allergen-free.

CHIVE FLAKES#1155 - SS is derived from field fresh chives (allium schoenoprasum). These chives undergo a process that includes washing, trimming, sorting, cutting, drying, and steam sterilization. The sole ingredient in this product is chives, and all ingredients are 100% pure and natural. These chive flakes are suitable for use in ready to eat applications.

POWDERED REDRIED B STARCH is a powdered product ideal for applications in the food and nutrition segment. This starch offers versatility and convenience in various culinary applications, providing thickening and binding properties to food products.

HICEL™ 90M-USP/NF is a white or almost white powder composed of free-flowing, non-fibrous particles. It is practically insoluble in sodium hydroxide solution (1 in 20) and exhibits insolubility in water, dilute acids, and most organic solvents. When exposed to an iodinated zinc chloride solution, this substance turns violet-blue.

GLUCODRY G 210 PHARMA is a water-soluble powder primarily utilized as a sweetener in pharmaceutical applications. Classified under excipients, it is manufactured using spray drying technology, resulting in a powdered form. Its water solubility makes it a versatile ingredient for various pharmaceutical formulations, where a sweetening agent is required.

MIRA-THIK® 468 is a high-quality food starch meticulously crafted to meet the diverse dietary preferences and regulatory standards of modern consumers. This versatile ingredient serves as an essential component in various food applications, ensuring both taste and compliance with dietary restrictions.

CARAMEL COLOR #591 is a brown, Class I, water-soluble liquid with a negative colloidal charge intended for coloring food and beverage products. This color additive is shelf-stable and exempt from certification by the U.S. Food and Drug Administration. Its main ingredient is caramel.