Products

SPRINGER®Umami 2004/40MGL (US) is derived from a carefully selected baker's yeast strain. This product undergoes a drying process using microgranulation techniques, resulting in a slightly granular powder. The microgranulated powder form enhances its flow properties and reduces the generation of dust during handling. It is inherently abundant in nucleotides, contributing to natural flavor enhancement and an improved taste experience in food products.

COLOR RED BEET WS10 #462013 is a water-soluble liquid that appears red in food and beverages. Its ingredients include red beet juice concentrate, citric acid, and ascorbic acid. This pigment is allergen-free, GMO-free, Halal, nanomaterial-free, natural, naturally derived, pareve, and plant-based. It is free of major allergens and does not undergo irradiation.

CARROT -8+40 #50 consists of field-fresh carrots that undergo a meticulous process. These carrots are washed, peeled, sorted, cut, blanched, and dried. The resulting dices are then milled into granules. It is certified Kosher, derived from natural sources, non-GMO, and appropriate for both vegans and vegetarians. These characteristics make it a desirable addition to a wide range of food and nutrition products.

CITRI-FI® 300M40 is a beige, very fine, free-flowing powder made from a blend of citrus fiber and co-processed with xanthan gum. This all-natural product is non-GMO and holds certifications for being both Kosher and Halal compliant. Its ingredients include citrus fiber and xanthan gum.

DARISWEET® 200 is a powder used as a bulking agent in food ingredients. It is cost-effective, enhances shelf life, and is free-flowing, making it an ideal choice for various food and nutrition applications. These applications include bread, cookies, dairy products, dough, filling applications, food seasonings, icing, margarine, snacks, spreads, syrups, and toppings. As a food ingredient, This product is known for being cost-effective, enhancing shelf life, and having a free-flowing nature. It also imparts flavor and color, is rich in minerals, and is spray dried, adding to its versatility and appeal in food processing.

CITRI-FI® 400FG ORG is an all-natural product derived from citrus fiber through physical processing. Its features include creamy mouthfeel, emulsifying properties, good gelling properties, and improved water holding capacity, making it suitable for vegans and vegetarian foods. Functioning as a humectant, it carries an extensive list of labeling claims, including additive-free, allergen-free, clean label, gluten-free, grain-free, halal, kosher, natural, and vegetarian.

AQUALICIA BIO is a natural and plant-derived ingredient, that offers moisturizing and hydrating benefits. It qualifies for labeling claims such as plant-based, naturally derived, and natural. Primarily serving the personal care market, this solid product appears in a brown powder form and is soluble in cold water. Ideal for skin care applications.

Onion Extract 2X - WWP0164-6G is fine white to cream colored powder, whose active ingredient comes from the extraction, dehydration and grinding of the fresh onion bulb (Allium cepa ).

NATURBROWN® SUGAR PWD#664 is a water-soluble powder designed for imparting or modifying aroma and/or taste. Its sole ingredient is natural flavor. This product adheres to the heavy metal limits specified in the relevant national legislation's purity criteria. This product is not considered an engineered nanomaterial.

STABICARE BLOOM is a liquid solution ideal for hydrophilic oils. Easily soluble in oil and mineral oil, it's your natural, microplastic-free choice.

SPRINGER®Reveal 0202/0PWL (US) is a yeast extract powder obtained from selected baker’s yeast strain. It adds savory flavor and enhances the taste of food products.

GOSULIN AGAVE is a unique sensorial film derived naturally and sustainably from the nectar of the imaginative blue Agave. It provides a lifting effect and efficiently fills wrinkles. The natural polysaccharides from Agave tequilana offer a delightful sensory experience in emulsions, lotions, serums, and gels. These agave polysaccharides create a velvety network on the skin, resulting in a reduction of the shiny appearance associated with oily skin.

TOCOBIOL® SF is a natural antioxidant derived from the distillation of sunflower oils. It is an oily liquid with an amber-yellowish to dark amber color and may contain cereous components in microcrystalline form. This antioxidant is insoluble in water but soluble in fats and oils. It is particularly suitable for use in edible fats and oils, meat products, snacks, essential oils, and natural flavorings.

CITRI-FI® 200 is an all-natural product derived from citrus fiber through physical processing. It serves multiple functions in food products, acting as a humectant, stabilizer, thickener, and viscosity modifier. Its features include being free-flowing, providing humectant, stabilizing properties, and enhancing thickness. With labeling claims of being natural, allergen-free, non-GMO, and not listed in California Proposition 65. It offers a versatile solution for food formulation needs.

FLAV CINNAMON HOT #52278 is an orange to light brown free-flowing water-dispersible powder with a characteristic taste and aroma. It is recommended to store this product in a cool, dry place in unopened containers.