KSHRASE® C is an animal lipase (triacylglycerol) produced from pregastric bovine (calf) tissue. It is a standardized natural flavor-producing enzyme derived from kosher pregastric bovine (calf) tissues. This enzyme is used in the food industry to enhance the flavor and texture of cheese and cheese analogs.
Supplied By: DSM Food Specialties
Product Code: F05683
Regional Availability: Canada
Ingredient Name: Triacylglycerol Lipase
Labeling Claims: Kosher, Natural, Non-Genetically Modified Organism (GMO)
Certifications & Compliance: FCC Compliant, JECFA (FAO/WHO), Kosher