LEVALL® 40 is a versatile food ingredient, conveniently packaged in bags, and readily available for various culinary applications, particularly in bakery products. It consists primarily of disodium pyrophosphate (INS 450 (i)), serving as a functional additive, specifically a leavening agent.

Supplied By: Budenheim

Product Code: F00642

Regional Availability: Canada

Ingredient Name: Sodium Acid Pyrophosphate

Functions: Leavening Agent

Features: Improved Texture, Odorless, Provides Structure, Suitable for Vegans, Suitable for Vegetarian Foods

Labeling Claims: Allergen-free, Halal, Kosher, Vegan, Vegetarian

Certifications & Compliance: FCC Compliant, Halal, JECFA (FAO/WHO), Kosher

    Enhanced TDS

    Identification & Functionality

    Country of Origin
    Ingredient Name
    Supplied By
    Food Ingredients Functions
    CAS No.
    7758-16-9
    Ingredients
    Disodium pyrophosphate
    Food Additive Number
    E 339
    EC No.
    231-835-0
    Technologies
    Product Families

    Features & Benefits

    Applications & Uses

    Markets
    Applications
    Segments
    Applications
    Food & Nutrition Applications
    Use Level
    max. 2 % (final food)
    Recommended Applications
    • LEVALL® 40 is intended to be used in Bakery products.
    • LEVALL® 40 is typically used at a dosage up to 2% final food. Further information is available on request.

    Properties

    Physical Form
    Soluble In
    Odor
    Characteristic
    Appearance
    White powder

    Regulatory & Compliance

    Certifications & Compliance
    Chemical Inventories

    Packaging & Availability

    Packaging Type
    Regional Availability
    • Canada

    Storage & Handling

    Shelf Life
    36 months
    Storage Conditions
    • 36 months after the date of manufacture in original unopened packaging.
    • Stored in a cool and dry place and away from sunlight.