PRAYPHOS™ P5-75 (QCI)

1 of 12 products in this brand
PRAYPHOS™ P5-75 (QCI) is a liquid ingredient used as a mild acidulant in food applications and as an acidifier in animal feed and nutrition.

Supplied By: Prayon Inc.

Product Code: Q15774

Regional Availability: USA

Functions: Acidifier

Labeling Claims: Allergen-free, Animal Products-free, Bovine Spongiform Encephalopathy (BSE)-free, Ethylene Oxide-free, Genetically Modified Organism (GMO)-free, Halal, Irradiation-free, Kosher, Non-Genetically Modified Organism (GMO), Not Listed In California Proposition 65

Certifications & Compliance: Halal, Hazard Analysis Critical Control Point (HACCP), Kosher

    Enhanced TDS

    Identification & Functionality

    Ingredient Name
    Phosphoric Acid
    Supplied By
    Prayon Inc.
    Animal Feed & Nutrition Functions
    Acidifier
    CAS No.
    7664-38-2
    Food Additive Number
    E 338, INS 338
    Technologies
    Animal Feed & Nutrition,
    Food Ingredients
    Product Families
    Food Ingredients — Functional Additives
    Acidulants & Acidity Regulators,
    Other Functional Additives
    Animal Feed & Nutrition — Production Aids and Processing Additives
    Acidifiers, Buffers & Neutralizers

    Features & Benefits

    Labeling Claims
    Allergen-free,
    Animal Products-free,
    Bovine Spongiform Encephalopathy (BSE)-free,
    Ethylene Oxide-free,
    Generally Recognized As Safe (GRAS),
    Genetically Modified Organism (GMO)-free,
    Halal,
    Irradiation-free,
    Kosher,
    Non-Genetically Modified Organism (GMO),
    Not Listed In California Proposition 65,
    Pareve,
    Pesticide-free,
    Propylene Oxide-free,
    TSE-free
    Food Ingredients Features
    Mild Acidulant

    Applications & Uses

    Markets
    Agriculture & Feed
    Applications
    Agriculture & Feed — Animal Health & Nutrition
    Pets
    Segments
    Food & Nutrition,
    Pulp & Paper
    Applications
    Food & Nutrition — Pet Food
    Pulp & Paper — Wastewater Treatment
    Animal Species
    Pets
    Main Applications
    • Acidulant in soft drinks
    • Cane sugar refining
    • Vegetable oil degumming
    • Pet food
    • Yeast nutrient
    • Fermentation process
    • Enzymes production
    • Penicillin production

    Properties

    Physical Form
    Liquid
    Key Properties
    • Relatively non-volatile
    • Stable at elevated temperatures
    • Milder acid than sulfuric, nitric, or hydrochloric acids
    • Weight per Gallon – 10 lbs. /gal. at 25°C

    Regulatory & Compliance

    Certifications & Compliance
    FCC Compliant,
    FDA 21 CFR 117,
    FDA 21 CFR 174,
    FDA 21 CFR 175,
    FDA 21 CFR 176,
    FDA 21 CFR 177,
    FDA 21 CFR 178.3520,
    FDA 21 CFR 182.1073,
    FDA 21 CFR 507,
    FDA 21 CFR 582.1073,
    Halal,
    Hazard Analysis Critical Control Point (HACCP),
    ISO 9001,
    Kosher,
    NSF/ANSI 60
    Chemical Inventories
    EINECS (EU),
    TSCA (USA)

    Packaging & Availability

    Packaging Type
    Tote
    Regional Availability
    • USA
    Packaging Information

    Bulk Tank Trucks – Drums - Totes

    Storage & Handling

    Shelf Life
    2 years
    Storage Condition
    • Store product in sealed containers at room temperature and above freezing (crystallization) point.
    • Preferred storage: SS 316 tanks or certain reinforced plastics and rubber lined vessels.
    • Best before: 2 years after production date.