LEVALL® CP 702 is a versatile food ingredient designed to enhance various culinary applications, particularly in baking. Its primary ingredient is dicalcium phosphate, which functions as a leavening agent, contributing to the desired texture and rise in baked goods. This product may also contain monocalcium phosphate, palm oil, and sodium bicarbonate as additional ingredients, each playing a specific role in the overall functionality of the product.
Supplied By: Budenheim
Product Code: F06749
Regional Availability: Canada
Functions: Leavening Agent
Features: Encapsulated
Certifications & Compliance: EU Compliant, FCC Compliant, JECFA (FAO/WHO)