LEVALL® CP 702 is a versatile food ingredient designed to enhance various culinary applications, particularly in baking. Its primary ingredient is dicalcium phosphate, which functions as a leavening agent, contributing to the desired texture and rise in baked goods. This product may also contain monocalcium phosphate, palm oil, and sodium bicarbonate as additional ingredients, each playing a specific role in the overall functionality of the product.

Supplied By: Budenheim

Product Code: F06749

Regional Availability: Canada

    Enhanced TDS

    Identification & Functionality

    Supplied By
    Food Ingredients Functions
    Country of Origin
    Germany
    Technologies
    Product Families

    Features & Benefits

    Food Ingredients Features

    Applications & Uses

    Properties

    Physical Form

    Regulatory & Compliance

    Packaging & Availability

    Packaging Type
    Regional Availability
    • Canada