Gelcarin® RM 66 Alginate

1 of 12 products in this brand
This product is classified as a gelling agent. It is available in both solid and powdered forms. This product is known for its excellent gelling properties, making it a good texturizer. This ingredient finds various applications in the food industry.

Supplied By: IFF

Product Code: F15601

Regional Availability: Canada

Physical Form: Powder

    Enhanced TDS

    Identification & Functionality

    Ingredient Name
    Supplied By
    Food Ingredients Functions
    CAS No.
    9005-38-3
    Food Additive Number
    E 401, INS 401
    Technologies

    Features & Benefits

    Food Ingredients Features

    Applications & Uses

    Properties

    Physical Form

    Packaging & Availability

    Regional Availability
    • Canada

    Storage & Handling

    Storage Conditions

    One year from date of manufacture shown on product label. This applies to unopened packages stored under dry and cool conditions.