Gelcarin FF37 has sodium alginate as an ingredient and is classified as a gelling agent. It is typically available in solid, powdered form and is known for its excellent gelling properties. This versatile food ingredient is used in various culinary applications.

Supplied By: IFF

Product Code: F07659

Regional Availability: Canada

Physical Form: Powder

    Enhanced TDS

    Identification & Functionality

    Ingredient Name
    Supplied By
    Food Ingredients Functions
    CAS No.
    9005-38-3
    Food Additive Number
    E 401, INS 401
    Technologies
    Product Families

    Features & Benefits

    Food Ingredients Features

    Applications & Uses

    Properties

    Physical Form

    Packaging & Availability

    Regional Availability
    • Canada

    Storage & Handling

    Shelf Life
    456 Days
    Storage Conditions

    This applies to unopened packages, stored under dry and cool conditions.