SODIUM CITRATE

SODIUM CITRATE is a versatile ingredient widely used in the food industry for its various functions. It is typically available in bags for convenient packaging and storage. This product is available in two physical forms which are crystals and powder. In its crystalline form, it serves as a flavor enhancer, enhancing the taste of a wide range of food products. In its powdered form, it functions as a stabilizer, contributing to the texture and consistency of various food items.

Supplied By: RZBC CO Ltd

Product Code: F01903

Regional Availability: Canada

Ingredient Name: Trisodium Citrate Dihydrate

Chemical Name: Trisodium Citrate Dihydrate

Functions: Flavor Enhancer, Stabilizer

CAS Number: 6132-04-3

    Enhanced TDS

    Identification & Functionality

    Chemical Family
    Citrates,
    Sodium Salts
    Chemical Name
    Trisodium Citrate Dihydrate
    Ingredient Name
    Trisodium Citrate Dihydrate
    Supplied By
    RZBC CO Ltd
    Food Ingredients Functions
    Flavor Enhancer,
    Stabilizer
    Molecular formula
    C₆H₅Na₃O₇•2H₂O
    CAS No.
    6132-04-03
    EC No.
    612-118-5
    Food Additive Number
    E 331, E 331(iii), INS 331, INS 331(iii)
    Technologies
    Base Chemicals & Intermediates,
    Food Ingredients
    Product Families
    Food Ingredients — Taste & Flavor
    Flavor Enhancers
    Base Chemicals & Intermediates — Technical Salts & Inorganics
    Inorganics
    Food Ingredients — Texture & Consistency
    Stabilizers
    Chemical Structure

    Features & Benefits

    Labeling Claims
    Odor-free
    Food Ingredients Features
    Stabilizing

    Applications & Uses

    Markets
    Industrial
    Applications
    Industrial — Chemical & Industrial Manufacturing
    Metal Manufacturing & Finishing
    Segments
    Chemical Manufacturing,
    Food & Nutrition
    Applications
    Chemical Manufacturing — Chemical Manufacturing
    Applicable Processes
    Metal Plating,
    Photography
    Recommended Applications
    • Trisodium citrate is used to enhance flavor and maintain stability of active ingredients in food and beverage.
    • In detergent industry, it can replace sodium tripolyphosphate as a kind of assistant.
    • It can also be used in fermentation, injection, and photography and metal plating.

    Properties

    Physical Form
    Crystals,
    Powder,
    Solid
    Soluble In
    Water Soluble
    Appearance
    Crystalline white powder or colourless crystals
    Remarks

    Conclusion: the quality of this batch conforms with all requirements of BP/EP/USP/FCC/E330/IP/JSFA/FAO/WHO CCFAS VOL.4.

    Mesh Size

    12-40mesh/30-100mesh

    Regulatory & Compliance

    Certifications & Compliance
    British Pharmacopeia (BP),
    European Pharmacopeia (Ph. Eur.),
    FCC Compliant,
    IP Certified,
    JECFA (FAO/WHO),
    JSFA,
    United States Pharmacopeia (USP)

    Packaging & Availability

    Packaging Type
    Bag
    Regional Availability
    • Canada

    Storage & Handling

    Shelf Life
    3 years
    Storage Conditions

    Store in a cool and dry place.