Products

ACECEL® 101-USP/NF is a white or almost white, Fine or granular powder. It consists of free flowing, non fibrous particles. It has high-quality microcrystalline cellulose powder designed for pharmaceutical applications. Microcrystalline cellulose is a widely used excipient in the pharmaceutical industry, known for its excellent binding, disintegration, and flow properties. This product is a trusted and compliant choice when seeking microcrystalline cellulose for their drug formulations.

ACECEL® 102-USP/NF is a fine or granular powder with a white or almost white appearance. It is composed of free-flowing, non-fibrous particles. It exhibits the following solubility properties:it is practically insoluble in sodium hydroxide solution (1 in 20) and insoluble in water, dilute acids, and most organic solvents. Identification of this versatile compound can be confirmed as it turns violet-blue when in contact with an iodinated zinc chloride solution.

ACECEL® 200-USP/NF is a fine or granular powder with a white or almost white appearance. It is composed of free-flowing, non-fibrous particles. It exhibits the following solubility properties: it is practically insoluble in sodium hydroxide solution (1 in 20) and insoluble in water, dilute acids, and most organic solvents. Identification of this product can be confirmed as it turns violet-blue when in contact with iodinated zinc chloride solution.

AMBER PET, USP utilized as a lubricant, plays a pivotal role in pharmaceutical manufacturing within the healthcare and pharma industry.

ASCORBIC ACID 50% F080014 is ascorbic acid encapsulated in hydrogenated soy oil is designed for applications where improved stability and reduced reactivity are required. Each gram of the product delivers 0.5 grams of ascorbic acid.

ASCORBITABS 120 provide ascorbic acid in an easy-to-use form. In conventionally mixed doughs, ascorbic acid (a reducing agent) is oxidized by the oxygen in the air to dehydroascorbic acid. Evidence suggests that this dehydroascorbic acid oxidizes small thiol-containing compounds (e.g., glutathione, non-gluten proteins), thereby preventing them from weakening the gluten structure via the thiol-disulfide interchange reaction. Ascorbic acid is regenerated and available for further oxidation. This oxidizing action of ascorbic acid, combined with other "dough improvers," increases mix and proof tolerance, loaf volume, and improves crumb structure. These tablets resist breakage when handling yet dissolve rapidly.

ASCORBITABS 30 tablets provide ascorbic acid in an easy-to-use form. In conventionally mixed doughs, ascorbic acid (a reducing agent) is oxidized by the oxygen in the air to dehydroascorbic acid. Evidence suggests that this dehydroascorbic acid oxidizes small thiol-containing compounds (e.g., glutathione, non-gluten proteins), thereby preventing them from weakening the gluten structure via the thiol-disulfide interchange reaction. Ascorbic acid is regenerated and available for further oxidation. This oxidizing action of ascorbic acid, combined with other "dough improvers," increases mix and proof tolerance, loaf volume, and improves crumb structure. These tablets resist breakage when handled yet disperse rapidly in water.

ASCORBITABS 60 provides ascorbic acid in an easy to use tablet form. In conventionally mixed dough's, ascorbic acid (a reducing agent) is oxidized by the oxygen in the air to dehydroascorbic acid. Evidence suggests that this dehydroascorbic acid oxidizes small thiol containing compounds (e.g. glutathione, non-gluten proteins), thereby preventing them from weakening the gluten structure via the thiol-disulfide interchange reaction: Ascorbic acid is regenerated and available for further oxidation. This oxidizing action of ascorbic acid in combination with other "dough improvers" acts to increase mix and proof tolerance and loaf volume, and to improve crumb structure. These tablets are resistant to breakage when handled yet disperse rapidly in water.

AceCel®112-USP/NF is a white or almost white, Fine or granular powder. It consists of free flowing, non fibrous particles. It offers pharmaceutical manufacturers a reliable ingredient compliant with industry standards, ensuring product quality and performance in tablet production processes.

BAKING PWD DA ENC 50-F080834 is a double-acting baking powder combining a slow-acting acid (sodium acid pyrophosphate), a faster-acting acid (monocalcium phosphate), and encapsulated sodium bicarbonate (50% active). This combination prevents the premature reaction of the sodium bicarbonate with the acids during dough preparation and storage and enhances the release of carbon dioxide from the sodium bicarbonate during baking.

BIOXAN® E ACETATE 1300 IU is a product containing Vitamin E Acetate (d-alpha-Tocopheryl Acetate), which is derived from 100% natural, non-GMO soybean oil extract. It serves as a cosmetic ingredient with the functions anti-inflammatory agent, moisturizing agent.

CAL CIT MALATE USP FINE-2188 is in solid form and is marketed in the food and nutrition sector. Its specific applications include nutraceuticals and supplements.

CALCIUM CIT LW HM USP 2214 is in powder form and is targeted at the food and nutrition market. Its specific applications include nutraceuticals and supplements.

CALCIUM CITRATE T USP GR2232 is a calcium citrate product that serves nutrition and well-being applications within the food and nutrition market. It is identified as tricalcium citrate tetrahydrate and can be used as a mineral supplement in both the food and pharmaceutical industries.

CALCIUM CITRATE T USP GR2232 is a calcium citrate product that serves nutrition and well-being applications within the food and nutrition market. It is identified as tricalcium citrate tetrahydrate and can be used as a mineral supplement in both the food and pharmaceutical industries.