Products

STAR DRI® 200 is a water-soluble powder functioning as a nutritive sweetener, containing corn syrup solids. It is allergen-free, not listed in California Proposition 65, and suitable for vegetarian, lacto-ovo-vegetarian, vegan, halal, and kosher dietary requirements.

DELVO CHEESE CH-251, 5U is a concentrated lactic acid bacteria culture blend designed for direct inoculation into milk, primarily for use in the cheese application market. It is available in the form of an off-white to brown frozen starter, presented as a free-flowing granular material. has received approval for being Kosher and Halal, and it is formulated using culture and formulating agents sourced from non-GMO origins.

PROVON® 190 is a premium non-fat whey protein isolate derived from sweet dairy whey using proprietary, gentle processing and advanced membrane techniques to yield a highly pure, nutritionally superior, and undenatured isolate. Its nutritional properties, combined with its high solubility, neutral flavor, and unique functionality, make it the protein of choice for a variety of applications.

CALCIUM CIT LW HM USP 2214 is in powder form and is targeted at the food and nutrition market. Its specific applications include nutraceuticals and supplements.

POTATO STARCH COLDSWELL 5771 is a modified starch that meets the highest standards for quality and dietary preferences. This versatile powder is suitable for a wide range of food applications, making it a valuable ingredient for various culinary purposes. With essential labeling claims like Halal, Kosher, Non-GMO, and Allergen-free, it caters to diverse dietary needs. This product enhances the texture, consistency, and overall quality of food products, making it a reliable choice for creating exceptional dishes.

FLAV RASPBERRY SC848239 is a liquid flavoring agent with artificial flavoring ingredients that deliver the distinct taste of raspberry. It complies with FDA standards and is Generally Recognized As Safe (GRAS), ensuring its safety and quality. This versatile product, with its liquid form and specialization in fruit flavors, can be used in various culinary applications to enhance your food products with the delightful flavor of raspberry. Additionally, it may be used in products with Kosher labeling claims.

TEXTURECEL™ 15000 PPA functions as a viscosity modifier. Additionally, in pharmaceutical and nutraceutical applications, it serves as a thickener.

LO-TEMP® 588 is a versatile modified starch with a host of features and benefits that cater to diverse dietary and regulatory requirements. This powder, with an off-white color and a subtle starch odor, is suitable for a wide range of applications.

LACTOSE 100 is a refined edible-grade lactose. It is a free-flowing white crystalline powder manufactured from fresh, sweet whey. It is totally soluble, has a bland flavor, and is colorless in solution. It is used in soups, sauces, and confectionery.

Witch Hazel Fluid D0101730 is a liquid extract derived from witch hazel. This product is free from preservatives, allergens, gluten, GMOs, BSE, and TSE. This product falls under the category of food ingredients, specifically plant and herb products and extracts.

POTASSIUM NITRATE FCC (3661) is potassium nitrate, a mineral ingredient primarily used in the food ingredients and pharmaceuticals and nutraceuticals industries. It is characterized by being odorless and cold-water-soluble. This ingredient is available in the form of crystals and solids, and it is highly water-soluble. It serves as a valuable component in various applications within the food and pharmaceutical sectors.

GALACID POWDER 60 (CN) is a natural L(+) lactic acid produced through fermentation. Its odorless and water-soluble nature makes it suitable for a wide range of food products where acidity regulation is required. It is a versatile ingredient used primarily as an acidulant in the food industry.

PAPRIKA P22 #443122 is a water-dispersible powder that appears orange in food and beverages.

FLAV JALAPENO #XBF080199 is an FDA-approved food ingredient that captures the bold and natural flavor of jalapeńo. With its liquid form and a blend of key ingredients including acetic acid, ethyl alcohol, ethyl lactate, and propylene glycol, it's versatile and easy to use in various culinary applications. is compliant with regulatory standards, ensuring both quality and safety, and is ideal for enhancing dishes with the zesty essence of jalapeńo.

MAXI-GEL® 542, stands out as an allergen-free food ingredient in a convenient powdered form. This product is not only Halal but also Kosher certified, making it suitable for a variety of dietary preferences. This versatile ingredient supports labeling claims for vegan and vegetarian products, making it a valuable choice for food formulation needs.