Products

AVONLAC® 180 is an 80% whey protein concentrate, serving as an outstanding protein source for a wide range of food and beverage applications. This high-quality product is available in convenient packaging, making it ideal for various industries. Suitable for beverage mixes, cheese, confectionery products, dry mixes, and filling applications in the food and nutrition sector.

AVONLAC® 282 GLC is a whey protein concentrate, made from fresh dairy whey using ultra-filtration. GLC indicates this product is manufactured at Great Lakes Cheese.This versatile product is ideal for various applications, including: dry mixes, Ready-to-Mix (RTM) beverages, protein fortification, bakery products, infant nutrition.

Avonlac® 282 SFL MWC is a versatile ingredient suited for various food and nutrition applications, including bakery, confectionery, functional foods, and protein ready-to-drink (RTD) formulas. Perfect for both nutraceuticals and supplements, it caters to the growing demand for functional and health-enhancing products.

BARFLEX® 192 is a high-quality, non-fat whey protein sourced from sweet dairy whey. These whey proteins are carefully extracted in a purified, undenatured form using advanced membrane technology. This product is precisely engineered to enhance functionality in nutritional bars, protein-enriched cereals, and granola bars.

BARPRO™ 292 RBST FREE is a milk protein isolate designed for bar formulations. It offers unique properties that enhance texture and extend shelf life in various applications. It has high nutritional value and can improve the texture of nutrition bars, bakery products, and confectionery.

BARPRO™ 296 is a dairy protein with unique properties that include improved texture, shelf life, and mouthfeel in bars with high fiber content. This product can be used as the sole protein in making nutrition bars.

Crunchie Cocoa Whey Crisps is a small whey protein crisp with a dark cocoa color. They offer a crunchy texture and a high protein level, making them suitable for inclusion in bars and snacks. These crisps are grain-free and find application in cereals, snacks, and nutrition bars.

Crunchie Milk Protein Loops130 is a milk protein and fiber extruded loops designed for use in cereals and snacks. They offer superior texture and flavor in high-protein and high-fiber snacks or cereals. These loops stay crunchy over shelf life, are grain-free, and can support low net carb claims. They are used in cereals and snacks.

FIBREGUM B is a dietary fiber source with several features. This odorless powder, known for its high purity, offers effective fiber enrichment. This product is available in a solid form, ensuring water solubility for ease of use. It is a valuable addition to nutrition and fortification products within the food ingredient market.

FIBREGUM LI is a dietary fiber source known for its exceptional qualities. This odorless product, available in both powder and solid forms, is primarily composed of acacia gum. It boasts high purity, making it an ideal choice for fiber enrichment in various food products. This product is water-soluble and is a valuable addition to nutrition and fortification products in the food ingredient market.

GRANULAC 200 USA is lactose monohydrate, a water-soluble powder used as a diluent in pharmaceutical and nutraceutical applications. It complies with various pharmacopeias and standards, ensuring its quality and suitability for pharmaceutical use.

INSTANTGUM AA is an ingredient made from Acacia gum. It is supplied in bags for packaging and availability. This product complies with regulatory standards, including Directive 1333/2008/EC and Directive 231/2012/EC. It also meets the requirements of the EU Pharmacopeia and is CC-compliant. This product is in powdered form and belongs to the gums and hydrocolloids category within the texture and consistency product family in the food ingredients sector. Additionally, it adheres to the standards set by the United States Pharmacopeia (USP).

INSTANTGUM AA ORGANIC is an organic ingredient derived from Acacia gum. It is available in powdered form and is packaged in bags. This natural ingredient is compliant with various regulations and certifications, including Directive 1333/2008/EC, Directive 231/2012/EC, FCC Compliant, FDA 7 CFR 205, National Formulary (NF), and it is recognized as Organic Certified. This product falls under the category hierarchy of gums and hydrocolloids within the texture and consistency product family in the food ingredients sector. Additionally, it adheres to standards set by the United States Pharmacopeia (USP) and holds USDA NOP certification.

INSTANTGUM BA is an ingredient derived from Acacia gum, packaged in bags for availability and convenience. It meets regulatory standards, including Directive 1333/2008/EC and Directive 231/2012/EC, and is compliant with the EU Pharmacopeia and FCC (Food Chemicals Codex) regulations. Additionally, it adheres to the standards outlined in the National Formulary (NF). It is in powdered form and falls under the gums and hydrocolloids category within the texture and consistency product family in the food ingredients sector. It also complies with the quality standards set by the United States Pharmacopeia (USP).

INSTANTGUM BC is derived from Acacia gum. It is packaged in bags for convenience and availability. This ingredient complies with regulatory standards, including Directive 1333/2008/EC and Directive 231/2012/EC. It is also FCC-compliant, meeting the specifications outlined in the Food Chemicals Codex. Additionally, it adheres to the standards set by the National Formulary (NF). It is in powdered form and belongs to the gums and hydrocolloids category within the texture and consistency product family in the food ingredients sector.