Products

305C ICE CREAM STABILIZER is a concentrated blend of hydrocolloids standardized with sucrose, specially formulated for ice cream, reduced-fat ice cream, low-fat ice cream, and similar frozen desserts. Ideal for ice cream, it is also kosher, lactose-free, and suitable for ovo-lacto vegetarians and vegans. This powdered stabilizer is soy-free and suitable for various vegetarian foods.

344C IC & FRZN DESSERT STAB is a concentrated blend of water binding colloids and emulsifiers specifically designed for ice cream, reduced fat or lowfat ice cream and similar frozen desserts. It is suitable for various dietary preferences, including vegetarian, vegan, and ovo-vegetarian.

CITRIC ACID ANH FINE GRANULAR is a water-soluble, solid product presented in crystal form. It functions as an acidulant in various food applications. It adheres to specific dietary preferences, carrying the labeling claims of being vegetarian and allergen-free. Notably, it is also produced without the use of ethylene oxide, meeting certain quality standards.

FRUCTOPURE® 500 is a high-quality food ingredient with numerous features and benefits. It is allergen-free and ethylene oxide-free, making it suitable for a wide range of dietary needs. This fructose powder serves as a nutritive sweetener and sugar substitute, meeting the demands of various food applications. It complies with multiple regulatory standards, including EU directives, FDA approvals, and more.

FRUCTOPURE® 500 is a versatile food ingredient with various features and benefits. It is allergen-free and ethylene oxide-free. This fructose powder is suitable for a wide range of dietary preferences, including ovo-lacto vegetarian and vegan diets. It can be used as a nutritive sweetener or sugar substitute. Additionally, it complies with various regulatory standards, including EU directives and FDA approvals.

ISOMALT DC101 is a crystalline isomalt, which is a mixture of hydrogenated saccharides. This product can be used in a wide range of food and beverage applications, including bakery products, confectionery, and more. Its crystalline form makes it suitable for applications where texture and granulation are important.

ISOMALT GS is a crystalline form of isomalt, which is a mixture of hydrogenated saccharides. Isomalt is commonly used in the food industry as a sugar substitute. It provides sweetness without the calories of sugar and is often used in sugar-free and reduced-sugar products. Its crystalline form makes it suitable for various applications in the food and beverage industry.

ISOMALT ST-F is a crystalline isomalt, which is a mixture of hydrogenated saccharides. This product can be used in a wide range of food and beverage applications, including bakery products, confectionery, and more. Its crystalline form makes it suitable for applications where texture and granulation are important.

ISOMALT ST-M is a crystalline isomalt, which is a mixture of hydrogenated saccharides. It can be used in a wide range of food and beverage applications, including bakery products, confectionery, and more. Its crystalline form makes it suitable for applications where texture and granulation are important.

ISOMALT ST-PF is a crystalline isomalt, which is a mixture of hydrogenated saccharides. It can be used in a wide range of food and beverage applications, including bakery products, confectionery, and more. Its crystalline form makes it suitable for applications where texture and granulation are important.

KRYSTAR 300 USP is a food and nutrition product catering to various market segments. It has gained recognition for meeting specific labeling claims, including being allergen-free, suitable for vegetarian diets, kosher, TSE-free (transmissible spongiform encephalopathy), odor-free, and free from ethylene oxide.

KRYSTAR® LIQUID FRUCTOSE derived from fructose, is a versatile food ingredient suitable for various applications in the food and nutrition industry. Recognized as a nutritive sweetener, it is suitable for vegetarian foods and aligns with dietary preferences such as lacto-ovo-vegetarian and vegetarian.

MALIC ACID FINE is in water-soluble and in powdered form, is a versatile ingredient suitable for various dietary preferences. With labeling claims of being vegetarian, vegan, kosher, allergen-free, and suitable for ovo-lacto vegetarian foods, it serves as an acidulant in food ingredients. Additionally, it is noted for being sewage sludge-free, catering to specific dietary and environmental considerations.

MERITENA 141 PHARMA is maize starch derived from the caryopsis of Zea mais L. It appears as a matte, white to slightly yellowish, very fine powder that produces a creaking sensation when pressed between the fingers. In terms of solubility, it is practically insoluble in cold water and ethanol (96%).

MERITENA 141 PHARMA is maize starch derived from the caryopsis of Zea mais L. It appears as a matte, white to slightly yellowish, very fine powder that produces a creaking sensation when pressed between the fingers. In terms of solubility, it is practically insoluble in cold water and ethanol (96%).