Products

GELATINIZED DURA-JEL® F STARCH is a modified starch used as an ingredient in various food products. It comes with labeling claims that make it suitable for specific dietary preferences and requirements, including vegetarian, halal, vegan, and kosher. This solid, powdery substance is a versatile addition to the food industry, offering the benefit of being suitable for vegans, vegetarians, and those with specific allergen concerns. Its wide range of applications and compatibility with various dietary needs make it a valuable ingredient in food manufacturing.

GELATINIZED DURA-JEL® STARCH is a modified starch used as an ingredient in various food products. This solid, powdery substance is a versatile addition to the food industry, offering the benefit of being suitable for vegans, vegetarians, and those with specific allergen concerns. Its wide range of applications and compatibility with various dietary needs make it a valuable ingredient in food manufacturing.

GELATINIZED DURA-JEL® STARCH is a modified starch used as an ingredient in various food products. This solid, powdery substance is a versatile addition to the food industry, offering the benefit of being suitable for vegans, vegetarians, and those with specific allergen concerns. Its wide range of applications and compatibility with various dietary needs make it a valuable ingredient in food manufacturing.

INSTANT TENDER-JEL® 387 NG is a versatile texturizing agent renowned for its extensive labeling claims, making it an excellent choice for various dietary preferences, including vegetarian, non-GMO, halal, vegan, kosher, and allergen-free diets. It is available in a convenient powder form, which enhances its versatility for a wide range of culinary applications. is particularly noteworthy for being free of major allergens, providing a safe option for individuals with dietary restrictions. In terms of its appearance, it manifests as a powder with a color ranging from white to off-white and possesses an odor reminiscent of starch. Its compatibility with various dietary needs and lack of major allergens make it a reliable choice for enhancing the texture of various food products.

INSTANT TENDER-JEL® 434 STARCH is a texturizing agent with a comprehensive set of labeling claims, making it suitable for various dietary preferences, including vegetarian, non-GMO, Halal, vegan, kosher, and allergen-free. This product is available in powder form, making it versatile for use in various food applications. Its noteworthy features include suitability for vegans, compatibility with vegetarian foods, and even being suitable for ovo-lacto vegetarians. Importantly, it is free of major allergens, providing added reassurance for those with dietary restrictions. This texturizing agent presents as an off-white powder with a starch-like odor and exhibits a minimum solubility of 15% in water, further enhancing its usability in a variety of culinary creations.

INSTANT TENDER-JEL® 670 STARCH stands as a versatile texturizing agent, bearing a comprehensive set of labeling claims that align with various dietary preferences, including vegetarian, non-GMO, Halal, vegan, kosher, and allergen-free diets. Its presentation in powder form enhances its adaptability for diverse culinary applications. A notable feature of is its status as free from major allergens, offering a safe option for individuals with dietary sensitivities or restrictions. In terms of its visual characteristics, it presents as a powder with a color that ranges from white to off-white, and it carries an odor reminiscent of starch. With its compatibility with different dietary needs and allergen-free status, it proves to be a dependable choice for enhancing the texture of various food products.

INSTANT TENDER-JEL® 670 STARCH stands as a versatile texturizing agent, bearing a comprehensive set of labeling claims that align with various dietary preferences, including vegetarian, non-GMO, Halal, vegan, kosher, and allergen-free diets. Its presentation in powder form enhances its adaptability for diverse culinary applications. A notable feature of is its status as free from major allergens, offering a safe option for individuals with dietary sensitivities or restrictions. In terms of its visual characteristics, it presents as a powder with a color that ranges from white to off-white, and it carries an odor reminiscent of starch. With its compatibility with different dietary needs and allergen-free status, it proves to be a dependable choice for enhancing the texture of various food products.

INSTANT TENDER-JEL® C NG belongs to starches and thickeners in the food ingredients category.

INSTANT TENDER-JEL® C STARCH serves as a texturizing agent and boasts a comprehensive array of labeling claims, ensuring its compatibility with various dietary preferences, including vegetarian, non-GMO, Halal, vegan, kosher, and allergen-free. It is available in convenient powder form, which makes it versatile and suitable for a wide range of culinary applications. Notably, it is suitable for vegans and vegetarian foods and can also be used by ovo-lacto vegetarians. Furthermore, it is free of major allergens, providing peace of mind to those with dietary restrictions. In terms of its physical characteristics, it appears as an off-white powder with an odor reminiscent of starch. It exhibits a minimum solubility of 15% in water, making it an excellent choice for achieving desired textures in various food preparations.

INSTANT TENDER-JEL®C STARCH serves as a texturizing agent and boasts a comprehensive array of labeling claims, ensuring its compatibility with various dietary preferences, including vegetarian, non-GMO, Halal, vegan, kosher, and allergen-free. is available in convenient powder form, which makes it versatile and suitable for a wide range of culinary applications. Notably, it is suitable for vegans and vegetarian foods and can also be used by ovo-lacto vegetarians. Furthermore, it is free of major allergens, providing peace of mind to those with dietary restrictions. In terms of its physical characteristics, it appears as an off-white powder with an odor reminiscent of starch. It exhibits a minimum solubility of 15% in water, making it an excellent choice for achieving desired textures in various food preparations.

IVANHOE T-I 80 K is a non-ionic, hydrophilic surfactant utilized to create oil-in-water emulsions. T-I 80K is soluble in water but insoluble in vegetable oils and mineral oils. It serves as an emulsifier and stabilizer in various food and personal care applications, especially when combined with sorbitan esters like Ivanhoe S-I 60KP, and sorbitan monostearate, to form stable emulsions.

KODA 100™ POTASSIUM BICARB is a high-quality potassium bicarbonate that serves as an effective leavening agent in various food applications. This odorless and free-flowing powder is suitable for both vegans and vegetarians, aligning with diverse dietary preferences. It is free of major allergens and non-irradiated, ensuring food safety and quality. is a trusted choice for enhancing the texture and rising capabilities of a wide range of baked goods and other food products, making it a valuable ingredient in the food industry.

KODA 50™ POTASSIUM BICARB is a premium potassium bicarbonate known for its exceptional leavening properties. This high-quality ingredient is a favorite among vegans and vegetarians as it aligns with their dietary choices. It is free-flowing, making it easy to incorporate into various food applications. Importantly, it is free of major allergens and non-irradiated, ensuring food safety and quality. It is a trusted leavening agent that enhances the texture and rise of a wide range of food products, making it a valuable choice for food manufacturers seeking consistent and reliable results.

KOLGUARD® 7467 is a versatile food ingredient that is allergen-free, halal, kosher, vegan, and suitable for ovo lacto vegetarians. Its modified starch composition makes it ideal for various food applications, and it complies with important regulatory standards, including FDA regulations and FALCPA requirements.

KOLGUARD® 7467 is a versatile food ingredient that is allergen-free, halal, kosher, vegan, and suitable for ovo lacto vegetarians. Its modified starch composition makes it ideal for various food applications, and it complies with important regulatory standards, including FDA regulations and FALCPA requirements.