Products

CARAMEL COLOR #591 is a brown, Class I, water-soluble liquid with a negative colloidal charge intended for coloring food and beverage products. This color additive is shelf-stable and exempt from certification by the U.S. Food and Drug Administration. Its main ingredient is caramel.

COLOR RED BEET P04 #462004 is a water-soluble powder that appears magenta in food and beverages. It is made from red beet juice concentrate, maltodextrin, citric acid, and purple corn juice Color. This pigment is allergen-free, GMO-free, Halal, nanomaterial-free, natural, naturally derived, pareve, and plant-based. It is free of major allergens and does not undergo irradiation.

CARAMEL COLOR #300 is an amber, Class III, beer-stable, water-soluble liquid with a positive colloidal charge used to impart color to food and beverage products. This color additive is shelf-stable and exempt from certification by the U.S. Food and Drug Administration. The sole ingredient in this product is caramel Color.

FD BOVINE LIVER POWDER is a light fawn powder sourced from animal origin, specifically bovine liver. This product is used in nutraceuticals and supplements applications and falls under the supplements and functional ingredients category in pharmaceuticals and nutraceuticals technologies.

OMYA-CAL FG-4-AZ is primarily composed of calcium carbonate, serving as its main ingredient. It is compliant with various regulatory standards and certifications, including FCC Compliance, FDA 21 CFR 184.1409, FSSC 22000, Halal, ISO 14001, ISO 9001, and Kosher. This mineral, used in the food and nutrition industry, especially in nutraceuticals and supplements, also complies with OHSAS standards. It is available in a powdered form and may contain Silica as an additional component. Additionally, it is exempt from TSCA (Toxic Substances Control Act) regulations in the USA.

CARAMEL COLOR #605 is a dark brown, Class IV, double-strength caramel color. It is an acid-proof, water-soluble liquid with a negative colloidal charge, designed for coloring food and beverage products. This color additive is shelf-stable and exempt from certification by the U.S. Food and Drug Administration.

CARROT PUFFED 1/4'' #132 is made from field-fresh carrots that undergo a series of processes, including washing, peeling, sorting, cutting, blanching, and puff drying. All ingredients in this product are 100% pure and natural. It is typically used in ready-to-cook applications.

ANNATTO OS460 #423039 is an oil soluble liquid that appears orange in food and beverages. Its ingredients comprise annatto extract, soybean oil, propylene glycol, and potassium hydroxide. This product is distinguished as non-GMO, irradiation-free, free from nanomaterials, and adheres to both Kosher and Halal dietary requirements. With its vivid orange color, liquid form for ease of use, and assurance of meeting specific dietary preferences and quality standards, stands as a reliable choice for food coloring applications.

CARAMEL COLOR #750 - OT is an oil-dispersible liquid that appears brown in oil- and fat-based compositions. Its appearance is brown. The ingredients include caramel color and sunflower oil. It is Kosher Pareve and Halal certified, and it also has a non-GMO status.

PURE FOOD POWDER is an unmodified corn starch used as an economical thickening agent in a range of food applications. This white powder, with its characteristic starch odor, is composed solely of corn starch and holds a kosher certification, ensuring its suitability for various dietary preferences and needs.

CARAMEL COLOR #640 is an amber, Class III, water-soluble powder with a positive colloidal charge used to color food and beverage products. This color additive is shelf-stable and exempt from certification by the U.S. Food and Drug Administration. Its main ingredient is caramel.

ANNATTO EM 14 AP #423100 is a water soluble liquid that appears orange in food and beverages. It is a liquid food coloring ingredient known for its versatility and safety. It is free of major allergens and non-irradiated.

CITRI-FI® 100 is a completely natural product obtained from citrus fiber through physical processing, making it a valuable source of dietary fiber. This product is presented in the form of a coarse, free-flowing powder and carries several important labeling claims, including kosher, allergen-free, natural, halal, and non-GMO. This product finds its application in various food and nutrition contexts, such as bread, buns, cakes, fruit juice, meat products, smoothies, and tortillas.

CARAMEL COLOR #525 is a yellow-tone, Class I, alcohol-stable, water-soluble liquid with a negative colloidal charge used for coloring food and beverage products. This color additive is shelf-stable and exempt from certification by the U.S. Food and Drug Administration. The sole ingredient in this product is caramel color.

PROPYLENE GLYCOL USP is a relatively nontoxic liquid that is practically colorless, odorless, and tasteless. Its applications include serving as a solvent for flavors, extracts, drugs, and food antioxidants; a heat transfer medium; an emollient and humectant for various products; a lubricant and mold inhibitor for food processing equipment; and a humectant for pet food.