Products

584C SOFT SERVE STABILIZER is a powdered blend of hydrocolloids and emulsifiers, meticulously crafted for high-fat soft serve mixes. It exhibits an off-white to tan color and carries a typical odor. Additionally, suits various dietary preferences, including vegetarian, vegan, ovo-vegetarian, lacto-vegetarian, and lacto-ovo-vegetarian.

DAIRYLAND MAXGRO 754 is a highly concentrated, free-flowing, deep-frozen pelletized (DSF) culture, ready to be added directly to the vat for use in mesophilic cheese applications such as cheddar varieties, blue, and feta, as well as in reduced-fat sour cream.

MIRA-THIK® 468 is a high-quality food starch meticulously crafted to meet the diverse dietary preferences and regulatory standards of modern consumers. This versatile ingredient serves as an essential component in various food applications, ensuring both taste and compliance with dietary restrictions.

COLOR CARMINE P600 #481014 is a red, non-soluble powder that imparts vibrant color to food and beverages. This allergen-free, GMO-free, and non-irradiated product is fully compliant with EU and FCC regulations. As a versatile food coloring ingredient, it adds a bold red hue to various culinary applications.

CARAMEL COLOR #525 is a yellow-tone, Class I, alcohol-stable, water-soluble liquid with a negative colloidal charge used for coloring food and beverage products. This color additive is shelf-stable and exempt from certification by the U.S. Food and Drug Administration. The sole ingredient in this product is caramel color.

IVANHOE T-I 80 K is a non-ionic, hydrophilic surfactant utilized to create oil-in-water emulsions. T-I 80K is soluble in water but insoluble in vegetable oils and mineral oils. It serves as an emulsifier and stabilizer in various food and personal care applications, especially when combined with sorbitan esters like Ivanhoe S-I 60KP, and sorbitan monostearate, to form stable emulsions.

CLARIA® INSTANT 340 STARCH is a powdered product primarily composed of corn starch. This versatile ingredient is suitable for various dietary preferences, making it a preferred choice for lacto-ovo-vegetarians, vegetarians, vegans, and those seeking non-GMO options. It also holds certifications for being halal, kosher, and allergen-free. Available in a convenient powder form, This product is a versatile addition to various food applications, ensuring compatibility with vegan and vegetarian foods.

COLOR BLUESPIRULINA P50#489015 is a water-soluble powder known for its vibrant blue appearance when used in food and beverages. Its ingredients comprise trehalose, spirulina extract, and trisodium citrate. This pigment is noteworthy for its labeling claims, which include being irradiation-free, free from nanomaterials, Kosher, GMO-free, Halal, and allergen-free. These attributes make it a reliable and versatile choice for adding an attractive blue hue to various food and beverage products while meeting specific dietary and safety requirements.

MIRA-THIK® 470 is a versatile modified starch with a host of benefits. This product holds certifications for Halal and Kosher compliance, accommodating various dietary preferences. It is suitable for vegans, ovo-lacto vegetarians, and vegetarians, providing flexibility in food formulations. This high-quality modified starch, available as a convenient powder, is perfect for achieving the desired texture and consistency in your food products.

STA-MIST® 365 is a powdered product tailored for applications in the food and nutrition industry.

FLAV COCONUT TC122846 is a colorless to light yellow cloudy oil-soluble liquid with a characteristic taste and aroma. It is recommended to store it between 40 and 80°F in unopened containers. Under these conditions, it has a shelf life of 365 days.

REMY B7 is a coarse neutral rice starch powder derived from polished broken rice. This rice starch is suitable for gluten-free food applications and is certified Halal and Kosher. It is also vegan and vegetarian-friendly, making it a versatile choice for various food and nutrition applications, ensuring texture and consistency as a starch and thickener.

NATURBROWN® NAT FLAVOR #884 is a water-soluble liquid used to impart or modify aroma and taste in food and beverage applications. It is a caramel flavor type ingredient, primarily composed of "Caramelized Sugar Syrup." It is available in liquid form and is known for its natural flavoring properties without containing allergens, nanomaterials, or GMOs.

CARAMEL COLOR #584 is a brown, Class I, water-soluble liquid with a negative colloidal charge employed for coloring food and beverage products. This color additive is shelf-stable and exempt from certification by the U.S. Food and Drug Administration. It contains caramel as its primary component.

ISOMALT ST-PF is a crystalline isomalt, which is a mixture of hydrogenated saccharides. It can be used in a wide range of food and beverage applications, including bakery products, confectionery, and more. Its crystalline form makes it suitable for applications where texture and granulation are important.