Nutrition & Fortification

TOCOBIOL® SF XT is a natural-origin ingredient derived from mixed tocopherols. It serves as an antioxidant, providing valuable antioxidant properties. This ingredient is free of major allergens, non-irradiated, and suitable for use in vegan and vegetarian foods, making it a versatile choice for various food and pharmaceutical applications, where its antioxidant benefits can be harnessed.

TOCOBIOL® WD is a synergistic blend of our Tocobiol® antioxidant and a combination of natural emulsifiers. It is designed to be water dispersible. Tocobiol® is a natural antioxidant derived from the distillation of a single raw ingredient, which is whole non-GMO soybean oil. It naturally contains mixed tocopherols, plant sterols, squalene, and monoglycerides, which give it its unique antioxidant and dispersibility properties. The natural emulsifiers in this blend consist of naturally derived citric acid esters (E 472c) and mono- and diglycerides of fatty acids (E 471).

CAFOS® N231 is composed primarily of dicalcium phosphate, making it a valuable mineral ingredient. It features prominently in food products, catering to both vegan and vegetarian foods and ensuring their mineral needs are met. It proudly bears labeling claims, including being suitable for vegetarians, vegans, halal, kosher, and allergen-free.

ZINC GLUCO USP GRAN.(2959) consists of zinc gluconate, a mineral ingredient that serves as a source of zinc. This product is available in the form of granules and solids. It is used in various industries, including food ingredients, pharmaceuticals, and nutraceuticals, primarily for its mineral supplementation properties.

CUROWHITE is derived from curcuminoids obtained from turmeric (Curcuma longa L.). Curowhite is likely used for its curcumin content, which is known for its potential health benefits and has anti-inflammatory and antioxidant properties. The addition of beta-cyclodextrin may improve its stability and solubility in various applications.

CRUNCHIE PEA PROTEIN CRISPS is crunchy extruded pieces designed for use in bars. They also find applications in bar crisps and snacks. These pea protein-extruded snacks have a medium-firm texture and a mild flavor. It is a Halal and Kosher-certified product.

AVONLAC® 282 GLC is a whey protein concentrate, made from fresh dairy whey using ultra-filtration. GLC indicates this product is manufactured at Great Lakes Cheese.This versatile product is ideal for various applications, including: dry mixes, Ready-to-Mix (RTM) beverages, protein fortification, bakery products, infant nutrition.

VIVO™ MEGA 3624 EE is a deodorized, high-EPA concentrate derived from fish oil and based on ethyl ester. It conforms to standard ethyl ester specifications with the addition of 2.0-3.0 mg/g of mixed tocopherols (E306), which are of non-GMO and identity-preserved quality.

MAG MALATE TRI,PUR,GR. 2557 is derived from non-animal sources and falls under the mineral type of magnesium. With applications in both pharma and nutraceuticals, it functions as a crucial mineral source. Incorporate this ingredient to provide a valuable magnesium source in formulations across various industries.

MAG HYDROXIDE HD7 is a white, fine, odorless powder composed of magnesium hydroxide. It is nearly insoluble in water and alcohol but can dissolve in diluted mineral acids. This magnesium hydroxide powder is specifically designed for use in the production of antacid preparations and mineral supplements.

CITRI-FI® 100M40 boasts a range of benefits, including fat reduction, making it an attractive choice for health-conscious consumers. Its features encompass broad pH stability, creamy mouthfeel, emulsifying properties, enhanced shelf life, heat stability, and high quality. Additionally, it offers improved freeze/thaw stability, water holding capacity, yield, viscosity, and prevents syneresis. Suitable for vegans and vegetarian foods, it serves as a texturizing agent in bread, buns, cakes, and cheese analogs.

ORAFTI® GR consists mainly of inulin derived from chicory. It is a granulated powder.

MAG CIT.TRI.USP.GRAN (2542) is a mineral supplement. It contains magnesium citrate tribasic hydrate as the ingredient, serving the function of a mineral. This product is intended for use in the food and nutrition markets, specifically nutraceuticals and supplements. It complies with FCC (Food Chemicals Codex) standards and the United States Pharmacopeia (USP).

CYSTABS 40 provides l-cysteine in an easy-to-use tablet form. l-Cysteine is a reducing agent that functions to decrease mixing time and improve the extensibility and machining of dough. These tablets resist breakage in handling yet dissolve rapidly. The tablets are typically white in appearance, and we do not tolerate more than 2% of them being broken.

TOCOBIOL® XT represents a harmonious fusion of our Tocobiol® antioxidant and green tea extract. It is a natural antioxidant derived from the distillation of whole non-GMO soybean oil, featuring a natural blend of mixed tocopherols, plant sterols, squalene, and monoglycerides. These constituents underlie its distinctive antioxidant prowess and dispersibility.