- Supplied By:Tate & Lyle
- Product Code:F05482
- Regional Availability:Canada
- Functions:Stabilizer
- Labeling Claims:Kosher, Lacto-Ovo-Vegetarian, Gluten-free, Vegan, Vegetarian, Ovo Vegetarian, Lactose-free, Wheat-free, Fish-free, Allergen-free, Animal Products-free, Nut-free, Non-Genetically Modified Organism, Lacto Vegetarian, TSE-free, Bovine Spongiform Encephalopathy-free, Soy-free
- Physical Form:Solid, Powder
- Features:Suitable for Vegans, Ovo-Lacto Vegetarian Suitable, Suitable for Vegetarian Foods, Free of Major Allergens
305C ICE CREAM STABILIZER is a concentrated blend of hydrocolloids standardized with sucrose, specially formulated for ice cream, reduced-fat ice cream, low-fat ice cream, and similar frozen desserts. Ideal for ice cream, it is also kosher, lactose-free, and suitable for ovo-lacto vegetarians and vegans. This powdered stabilizer is soy-free and suitable for various vegetarian foods.