Products

FLAV OYSTER TYPE #11592 is a colorless clear, water-soluble liquid with a characteristic oyster taste and aroma. It consists of propylene glycol and natural flavor. This flavor is water-soluble, considered Generally Recognized As Safe (GRAS), and FDA approved. It is also labeled as "natural."

FLAV PASSIONFRUIT WONF #2359 is a white, free-flowing, water-soluble powder with a characteristic taste and aroma. Its contents include maltodextrin, modified food starch (tapioca or waxy maize), propylene glycol, and natural flavor. It can be used as a flavoring agent. It has a passionfruit flavor.

FLAV PEPPERMINT #XBF080184 is an FDA-approved food ingredient known for its ability to infuse the refreshing and minty taste of peppermint into your culinary creations. With its powdered form and a blend of key ingredients, including corn maltodextrin, corn starch, tapioca dextrin, and tricalcium phosphate, it's versatile and easy to use in various applications.

FLAV PEPPERMINT N&A #16168 is a beige, clear, water-soluble liquid with a characteristic peppermint taste and aroma. Its contents include water, gum arabic, natural flavor, propylene glycol, artificial flavor, sodium benzoate, and citric acid. It is available in emulsion form and is water-soluble. This flavor is Generally Recognized As Safe (GRAS).

FLAV PINEAPPLE ORG TC120869 is a colorless, clear, water-soluble liquid with a characteristic pineapple taste and aroma. Its contents include organic ethyl alcohol, organic glycerin, water, natural Flavor, and organic pineapple juice concentrate. This flavor is in liquid form and is water-soluble. It is considered Generally Recognized As Safe (GRAS) and FDA-approved. It also carries labeling claims of being natural and organic.

FLAV SALT ENHANCER TYPE #29945 is a flavor enhancer. It carries the labeling claim of being natural. is an off-white to light yellow, free-flowing, water-soluble powder with a characteristic taste and aroma. Its contents include natural Flavor (containing glutamic acid), maltodextrin, and silicon dioxide.

FLAV STRAW BANANA #38209 is an amber to dark amber, clear, water-soluble liquid that imparts the characteristic taste and aroma of both banana and strawberry. Its ingredients include natural flavor, propylene glycol, and water. This flavoring is in liquid form and readily dissolves in water, making it suitable for various applications where you want to enhance the taste of banana and strawberries. It is Generally Recognized As Safe (GRAS) and FDA-approved, and it can be labeled as a natural flavor.

FLAV STRAWBERRY WONF 34472 is a water-soluble liquid with a light yellow to yellow appearance, offering a clear and characteristic taste and aroma of strawberry. Its contents include propylene glycol, water, natural flavor, and ethyl alcohol. This flavoring product holds certifications for being Generally Recognized As Safe (GRAS) and FDA approved, and it proudly carries labeling claims of being natural.

FLAV TOMATO #XBF080106 is a powdered flavoring agent that imparts the flavor of tomatoes. This product is suitable for use in various food applications where the taste of tomato is desired.

FLAV UMAMI MODULATOR #TC120178 is a taste modifier available in powdered form. It is water-soluble and holds certifications for being Generally Recognized As Safe (GRAS) and FDA-approved. This light yellow to light tan, free-flowing powder possesses a characteristic taste and aroma. Its contents include natural flavor and maltodextrin.

GRINDSTED®PECTIN LC710 410771 is a fiber source and thickener used in food applications, including jams and sauces. It is free of major allergens, with improved viscosity properties. The ingredient contains glucose and is kosher, and it is compliant with allergen-free labeling claims.

IDEALCAROB A-02 is packaged in bags and is used in food and nutrition applications like cheese, ice cream, milk, and sauces. It comes in powder and solid forms and falls under the category of texture and consistency products, specifically gums and hydrocolloids and starches and thickeners.

INSTANT TENDER-JEL® 670 STARCH stands as a versatile texturizing agent, bearing a comprehensive set of labeling claims that align with various dietary preferences, including vegetarian, non-GMO, Halal, vegan, kosher, and allergen-free diets. Its presentation in powder form enhances its adaptability for diverse culinary applications. A notable feature of is its status as free from major allergens, offering a safe option for individuals with dietary sensitivities or restrictions. In terms of its visual characteristics, it presents as a powder with a color that ranges from white to off-white, and it carries an odor reminiscent of starch. With its compatibility with different dietary needs and allergen-free status, it proves to be a dependable choice for enhancing the texture of various food products.

INSTANT TENDER-JEL® 670 STARCH stands as a versatile texturizing agent, bearing a comprehensive set of labeling claims that align with various dietary preferences, including vegetarian, non-GMO, Halal, vegan, kosher, and allergen-free diets. Its presentation in powder form enhances its adaptability for diverse culinary applications. A notable feature of is its status as free from major allergens, offering a safe option for individuals with dietary sensitivities or restrictions. In terms of its visual characteristics, it presents as a powder with a color that ranges from white to off-white, and it carries an odor reminiscent of starch. With its compatibility with different dietary needs and allergen-free status, it proves to be a dependable choice for enhancing the texture of various food products.

INSTANT TENDER-JEL® C STARCH serves as a texturizing agent and boasts a comprehensive array of labeling claims, ensuring its compatibility with various dietary preferences, including vegetarian, non-GMO, Halal, vegan, kosher, and allergen-free. It is available in convenient powder form, which makes it versatile and suitable for a wide range of culinary applications. Notably, it is suitable for vegans and vegetarian foods and can also be used by ovo-lacto vegetarians. Furthermore, it is free of major allergens, providing peace of mind to those with dietary restrictions. In terms of its physical characteristics, it appears as an off-white powder with an odor reminiscent of starch. It exhibits a minimum solubility of 15% in water, making it an excellent choice for achieving desired textures in various food preparations.