Products

FLAV STRAWBERRY XBF710131 is a liquid flavoring agent known for its strawberry flavor. It falls under the Fruit Flavors family and is certified and compliant with FDA standards. With its liquid form, it can be used to infuse the delightful taste of strawberries into various food and beverage products.

SPLENDA®SUCRALOSE LIQUID CONC. is a liquid form of sucralose, a nutritive sweetener. It is allergen-free and comes in drums or jars. It is FDA-approved, Halal, Kosher, and Non-GMO Project certified, making it suitable for a wide range of dietary preferences. Its long shelf life ensures product quality over time. It is suitable for both vegan and vegetarian foods, and its water solubility makes it versatile for various applications.

OAT FLOUR FINE GRIND RTC-CONV is a fine-grind oat flour milled from Avena Purity Protocol oats in a dedicated and certified allergen-free facility. These oats are sustainably grown and harvested from pedigreed non-GMO seeds, and all Avena pure oat ingredients can be fully traced back to the farm and field.

COLOR RED BEET WS10 #462013 is a water-soluble liquid that appears red in food and beverages. Its ingredients include red beet juice concentrate, citric acid, and ascorbic acid. This pigment is allergen-free, GMO-free, Halal, nanomaterial-free, natural, naturally derived, pareve, and plant-based. It is free of major allergens and does not undergo irradiation.

SPRINGER®Reveal 1204/0MGL (US) is obtained from a selected baker's yeast strain. The product is dried using a microgranulation process that leads to the formation of a slightly granular powder. This free-flowing microgranulated powder form minimizes dust formation and increases the solubilization properties. This provides savory flavor and improves the taste of food.

CREASPLEND S50 is an ingredient primarily composed of Psyllium seed husks, serving as a valuable source of dietary fiber. It is in powder form, making it convenient for incorporation into various food and dietary products to enhance their fiber content and meet specific dietary and quality standards.

CREAFIBE SC90 is a fine white powder product that serves as an anti-caking agent, filler, and fiber source. With a range of valuable labeling claims, including carbohydrates-free, kosher, gluten-free, non-GMO, organic, clean label, natural, and halal, it is a versatile addition to both the agriculture and feed industry and the food and nutrition market. This product can be utilized in various applications, meeting diverse needs while adhering to stringent labeling standards.

OMYA-CAL FG-4-AZ is primarily composed of calcium carbonate, serving as its main ingredient. It is compliant with various regulatory standards and certifications, including FCC Compliance, FDA 21 CFR 184.1409, FSSC 22000, Halal, ISO 14001, ISO 9001, and Kosher. This mineral, used in the food and nutrition industry, especially in nutraceuticals and supplements, also complies with OHSAS standards. It is available in a powdered form and may contain Silica as an additional component. Additionally, it is exempt from TSCA (Toxic Substances Control Act) regulations in the USA.

MIRA-SPERSE® 623 is a versatile modified starch with a host of benefits. It holds certifications for Halal and Kosher compliance, accommodating various dietary preferences. It is suitable for vegans, ovo-lacto vegetarians, and vegetarians, providing flexibility in food formulations. This high-quality modified starch, available as a convenient powder, is perfect for achieving the desired texture and consistency in your food products.

SPRINGER®Cocoon 4101/0PWL (US), derived from a carefully selected baker's yeast strain and processed into a fine powder. This product enriches the flavor profile and elevates the taste experience of food products. Perfect for enhancing various food applications, including: Stocks, soups, sauces, and gravies, convenience foods, meat, and fish products,biscuits, baked goods, crisps, savory snacks.

SPRINGER®Reveal 0402/20MGD(US) is obtained from a selected baker's yeast strain. The product is dried using a microgranulation process that leads to the formation of a slightly granular powder. This free-flowing microgranulated powder form minimizes dust formation and increases solubilization properties. provides savory flavor and improves the taste sensation of food.

SPRINGER®Reveal 1101/0MGD (US) is obtained from a selected baker's yeast strain. It is dried using a microgranulation process that leads to the formation of a slightly granular powder. This free-flowing microgranulated powder form minimizes dust formation and increases solubilization properties. This provides savory flavor and improves the taste of food.

SPRINGER®Signature BF101/30(U) is a processed flavor derived from baker's yeast extract, specially formulated to create a beef-like flavor profile.is used in various food and nutrition applications, including biscuits, convenience foods, and crisps, to enhance their flavor profiles. It contains key ingredients like baker's yeast extract, dehydrated baker's yeast, and dextrose, functioning as a flavor enhancer and seasoning agent.

FLAV STRAWBERRY WONF 34472 is a water-soluble liquid with a light yellow to yellow appearance, offering a clear and characteristic taste and aroma of strawberry. Its contents include propylene glycol, water, natural flavor, and ethyl alcohol. This flavoring product holds certifications for being Generally Recognized As Safe (GRAS) and FDA approved, and it proudly carries labeling claims of being natural.

SPRINGER®Signature GR101/30(F) is a spray-dried natural flavoring ingredient derived from yeast extract. It imparts a typical meat gravy flavor and is suitable for use in seasonings, flavoring blends, formulations, savory premixes, convenience foods, meat and fish products, stocks, soups, sauces, gravies, biscuits, baked goods, crisps, and savory snacks.