Food Ingredients

RED JALAPENO -8+40 #141 is a natural ingredient with a focus on food and nutrition applications, specifically in convenience foods. This product is certified Kosher and carries the labeling claims of being natural and non-GMO. Derived from red jalapeno peppers of natural origin, this ingredient is dehydrated and processed into a fine powder form. It is suitable for both vegans and vegetarian foods, meeting various dietary preferences.

STAR DRI® 42R is a powder that contains corn syrup solids and is characterized by its white color. This product is practically odorless. It boasts a high solubility of at least 95% in water and serves as a nutritive sweetener. It is certified kosher and halal.

BLACK/PURPLE CARROT #464003 is a water-soluble liquid that imparts a rich, dark red-purple hue to food and beverages. It is predominantly comprised of purple carrot juice concentrate and citric acid. This versatile product holds certifications for both kosher and halal compliance.

FLAV COCONUT TC122846 is a colorless to light yellow cloudy oil-soluble liquid with a characteristic taste and aroma. It is recommended to store it between 40 and 80°F in unopened containers. Under these conditions, it has a shelf life of 365 days.

POTATO STARCH MSP is a food-grade, unmodified potato starch, ideal for diverse applications. Derived from potato tubers, it is 100% dehydrated potato starch, presenting as a white, free-flowing powder. With a high cooking viscosity, it creates a clear, long-textured paste devoid of odors or flavors.

EGGSTEND® 300 is a versatile product featuring optimized dairy proteins, making it ideal for replacing whole eggs in bakeries, prepared foods, and various food applications. It delivers dairy-like benefits and whole-egg functionality without actual egg content. This product also boasts good nutritional content and serves as an excellent protein source.

TURMERIC P15 #461015 is a water-dispersible powder with a yellow appearance used in food and beverages. Its ingredients include modified food starch, sunflower oil, turmeric oleoresin color, and Tocopherols. This pigment is allergen-free, GMO-free, Halal, nanomaterial-free, natural, naturally derived, pareve, and plant-based.

SPRINGER®Umami 2004/40MGL (FR) is a yeast extract obtained from a selected baker's yeast strain. The product is dried using a microgranulation process that leads to the formation of a slightly granular powder. This free-flowing microgranulated powder form minimizes dust formation and increases the solubilization properties. This is naturally rich in nucleotides which provide natural flavor enhancement properties and improve the taste sensation of food.

SNACKFLAX™ BROWN WHOLESEED is ideal for powdered mixes and toppings in various food and nutrition applications.

3176C HIGH FAT IC STAB is a powdered blend of hydrocolloids standardized with dextrose designed for use in high-fat ice cream applications. The product has a tan color and a typical odor, making it suitable for enhancing the texture and stability of high-fat ice cream.

SOFT-SET® is a versatile food ingredient known for its various features and benefits. It is allergen-free, meeting the dietary needs of individuals with allergies. It caters to a wide range of dietary choices, including ovo-lacto vegetarian, vegan, and vegetarian foods. This versatile ingredient is suitable for various food applications.

ANNATTO P75 #423075 is a water-soluble powder appearing in orange, mainly used as a food coloring. Its ingredients include maltodextrin, annatto extract, and potassium hydroxide. It shares similar labeling claims as the other allergen-free, non-GMO, irradiation-free, nanomaterial-free, Kosher, and halal products.

SWEET COND SKIM MILK- 4a is a smooth, creamy, cream-colored product made by condensing fresh skim milk and liquid sucrose to a specific solids level. It is produced following strict manufacturing procedures and using high-quality ingredients, resulting in sweetened condensed skim milk with a clean, sweet, and milky flavor. is commonly used in confectionery and bakery formulations and also finds applications in sauces, toppings, desserts, frozen desserts, prepared foods, and specialty beverages.

CAFOS® 323 is in powder form and serves as a mineral source in food ingredients.

BARFLEX® 192 is a high-quality, non-fat whey protein sourced from sweet dairy whey. These whey proteins are carefully extracted in a purified, undenatured form using advanced membrane technology. This product is precisely engineered to enhance functionality in nutritional bars, protein-enriched cereals, and granola bars.